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Best venison back-strap you will ever eat.........
cut up straps into 2x2x4-6 inch pieces place in a glass container cover with coke regular or cherry if you want it sweeter. Add 1/4 - 1/2 cup of soy sauce. Soak for 4-8 hr. Wrap steaks in bacon secure bacon with tooth picks. sprinkle on lots of black pepper and a little salt and grill just until bacon gets crisp and done.
Trust me this one is one of the best you will ever try....
Trust me this one is one of the best you will ever try....
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Permalink Reply by Thomas E Maier on -
Cant wait to give it a try
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